Banbury, Succotash, and Bannocks: Transplants, Natives, and Universals in New England Cookery

Sunday, Mar 18 2:00p

at Historic Deerfield, Deerfield, MA

Price: free

Phone: (413) 775-7214

Age Suitability: All Ages

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Sandra L. Oliver will present the lecture, “Banbury, Succotash, and Bannocks: Transplants, Natives, and Universals in New England Cookery,” on March 18. Oliver is an Independent Food Historian, and author of Food in Colonial and Federal America.

Event Website

Categories: Talks & Lectures, Museums

Creator: MJBelanger

Location & Nearby Info

Historic Deerfield
80 Old Main St.
Deerfield, MA 01342
(413) 775-7214

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