Casola Dining Room

The Casola Dining Room is a student operated dining facility located on the first floor of Elston Hall at Schenectady County Community College. The Casola Dining Room provides our students in the Department of Hotel, Culinary Arts and Tourism the opportunity to learn the necessary cooking, service, and managerial skills required for a la carte service. The Casola Dining Room is first and foremost an educational experience for our students.
Executive chef: Rocco Verrigni
Dining Style: Casual Elegant
Cross Street: State Street
Parking: Private Lot
Public Transit: Schenectady County Community College is centrally located in downtown Schenectady at the corner of State Street (Route 5) and Washington Avenue. Bus and Amtrak train terminals are within easy walking distance, and Albany International Airport is 25 minutes by car or taxi. The College is also served by CDTA local bus service.